
From toasties to Taytos, Guzzle is the illustrated foodie magazine that digs into all things Irish
“Food is spilling into unexpected territories,” says Irish magazine Guzzle’s founder, Jane Gleeson. She references Jonathan Anderson’s viral tomato clutch for Loewe, Anya Hindmarch’s Ice Cream Pop-Up, and restaurants like Rita’s and Sessions Arts Club that have increased presence at the Frieze Art Fair in recent years. It makes sense,







